A New Brunch has arrived at Miragem!
This new gastronomic concept highlights specialties such as eggs Benedict with salmon and spinach, fresh fish poke bowls, excellent sandwiches, and a selection of superb sushi.
For hot dishes, our Chef will surprise you weekly, with his creations sure to delight our diners.
For dessert, the already famous crème brûlée, custard tarts, éclairs, and many other temptations promise to provide truly pleasurable moments.
To accompany your meal, in addition to juices, we will have a carefully selected range of wines and sparkling wines.
All this and much more, to the sound of live Bossa Nova music!